DOI: https://doi.org/10.37959/cs.v1i11

Published: 2021-11-05

Articles

Time and temperature for roasting breadfruit seed with couverture chocolate

Jaime Fabián Vera Chang, Geomara Karina Zamora Vazco, Christian Amable Vallejo Torres, Verónica Dayana Puente Jiménez, Jorge Gustavo Quintana Zamora, Leonela Alexandra Álvarez Coello
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Effect of Paclobutrazol on botanical characters of flowers and fruits in the emergence of parthenocarpic mango cultivar Ataulfo

Danilo Valdez Rivera, Javier Del Cioppo Morstadt, Cecilia Aguayo Santistevan
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Optimal capacitor bank placement and sizing in the IEEE 34-node test model for loss reduction using Genetic Algorithm

Johan Astudillo, Maria Loor, Steven Villamar, Diego Peña
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Sizing of a Photovoltaic System in the City of Quevedo for Residential Use

Ricardo Chu Zheng, Jorge Merino Peña, Yadyra Ortiz Gonzalez, Diego Peña Banegas
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Factors that determine the quality of coffee (Coffea arabica L.) in southern Ecuador: A case study.

Estuardo López Quezada, Fredy López Quezada, Manuel Agustí Fonfría, Carmina Reig Valor
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Rural aqueducts or water supply systems

Constanza Dorey García-Puentes, Carlos Andres Delgado-Bello
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Process of physical, chemical and nutritional characterization of morphotypes

Diana Carolina Quinteros Chávez, Grace Silvana Quinteros Chávez
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Response of a growth promoter in growing pigs in the growth phase

Piedad Francisca Yépez Macias, Silvia Yolanda Gómez Carriel, Ronny Javier Gaibor Carvajal
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