DOI: https://doi.org/10.37959/revista.v1i20

Published: 2024-02-14

Articles

Optimization and redesign of the Santo Domingo leachate treatment plant: an approach to environmental efficiency and sustainable development

José Gerardo León Chimbolema, Hernán Patricio Tixi Toapanta, Rogel Alfredo Miguez Paredes
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Sustainable Conservation of Natural Resources in the Environment

Rita Carolina Eguez Cevallos, Francisco Jorge Morán Peña, Jenny Maritza Rosero Lozano
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Proposal of a mathematical model to evaluate the effects of magnetic radiation applied as growth stimulation of beet (Beta vulgaris) seeds

Jefferson Manuel Valencia Jimenez, Fabian Roberto Allauca Pancho, Andrés Fernando Morocho Caiza, Lenin Patricio Jiménez Pozo
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Towards a Sustainable Future: Formulation and Characterization of Vegetable Meat from Chochocho and Soy Beans

Gregory Leandro Montenegro Bosquez , Gabriela Belén Arguello Armijo, Alvaro Rafael Chafla Tenemaza, Andrea Carolina Escudero Guevara
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Determination of fat oxidation and lipid profile of a yellowfin tuna (Thunnus albacares) sausage using lactic acid bacteria (Lactiplantisbacillus plantarum).

Néstor Alonzo Moreira, Karol Revilla Escobar, Jhonnatan Aldas Morejon, Jennifer Vera Solórzano
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